Very few dessert components are as functional (and necessary!) as a delicious, easy buttercream frosting recipe. I require mine to be light and creamy enough for beautiful height, all while maintaining a rigid and tacky texture. A sloppy buttercream will not hold a...
I'm not saying that I'm addicted to almond butter, but I'm also not denying that I would sell my soul for an unlimited supply (have you seen the price recently!?) Okay, you've caught me; almond butter is life. Familiar with the documentary "Forks Over Knives"? My...
Baked goods require many things to be considered to be a successful dessert. One of the most important traits is the texture.. Is it crunchy? Moist? Falling apart? Each element of the recipe has to be in perfect...
BEHIND THE REALNESS
Howdy, my name's Nick!
I am the vegan foodie behind Serving Realness; a blog dedicated to showcasing my love for the art of cooking. I believe in keeping food simple and real, while tying it into living a dynamic healthy lifestyle.
Although I'm a comfort-food boy at heart, I satisfy my cravings with mindful indulgence. Read more about my health journey on the about page, it's a magical place 🌿