Healthy Vegan Chocolate Overnight Oats Recipe
Chocolate overnight oats are the epitome of the perfect breakfast. We're talking: ultimate flavor, plant-based protein, omega's, and dietary fiber realness. What's even better? These babes are make-ahead-able and refined sugar-free!
Ingredients
- 1/2 cup rolled oats gluten-free if necessary
- 1/2 cup soy milk or other non-dairy milk
- 1 Tablespoon cocoa powder
- 1 Tablespoon pumpkin seeds
- 1 Tablespoon hemp seeds
- Scant 1 Tablespoon maple syrup
- Scant 1 Tablespoon cacao nibs optional
Topped with
- 1 Fresh Banana
Instructions
- Add all ingredients to an 8-oz mason jar
- Screw lid on tightly and shake
- Store overnight in the fridge
- Shake once again in the morning
- Grab a spoon and enjoy!
Notes
Keep these babes in the fridge until ready to eat. Consume within one week for best freshness and flavor.